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The Science Notes
  • Cell and Molecular Biology
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  • Bacteriology
  • Biotechnology
  • Facts
  • Immunology
  • Genetics
  • Reproductive Biology
  • Vertebrates
  • Invertebrates
  • Virology
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Tag: browning of food

Browning of Food
Posted on April 6, 2023April 6, 2023 Food Science

Browning of Food and its Types : Maillard reaction and Caramelization

Learn about browning of foods with enzymatic and non enzymatic process. Learn differences between Maillard reaction and caramelization. Read more

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